It’s the great Candy Cane Crisis of 2021.
Weakness in peppermint crops and COVID-caused logistical issues have created a problem for Big Candy.
“We only received half of our candy cane order for the holiday season and sold out almost immediately. We currently have zero in stock,” Mitchell Cohen, the owner of Economy Candy on the Lower East Side, told The Post. “Raw material and ingredient shortages globally have had quite an impact.”
It was a first for the store, which has been in business since 1937. Cohen said they sold more than 12,000 candy canes before running dry.
“Since candy canes were invented, we’ve had candy canes,” he said.
Peppermint production in the United States has declined nearly 25 percent over the past decade, according to the US Department of Agriculture.
The ripple effect is creating havoc in the gingerbread house construction sector.
“We can’t really do a gingerbread house without a candy cane tree, a candy cane door, or candy cane anything,” Cohen said.
A survey of local retailers found a mixed stocking of responses: some stuffed with plenty of candy canes, with others struggling to keep the delicious confections and sometime tree ornaments in stock.
“I can’t find candy canes anywhere,” lamented a blogger at New Jersey radio station WOBM. “And, it’s not like boxes are empty. There are no boxes.”
Economy Candy says fans of peppermint-flavored candy canes are not the only people suffering. The sweet boutique sold out early of both its kale and ham flavored candy canes.
Is it fair to blame Slow Joe for the candy cane shortage? Probably not, but, after all, he did fail to kill the virus and not the economy as he promised to.
Speaking of the production of peppermint, I remember driving by fields of recently cut mint in Oregon, (I have no idea which mint, it could be peppermint, both are grown there). It could make your eyes water.
The Wombat has Rule 5 Sunday: The Feast Of St. Stephen up on time and under budget.
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